Chana Dosa

Chana Dosa

• Veg
• Rating

Posted by : Nirapara

Recipe Category : Healthy Lunch Box

Recipe Ingredients

• Nirapara dosa podi- ¼ cup
• Nirapara asafoetida /hinge- ½ tsp
• Kabuli chana- 1 cup
• Methi seeds (fenugreek)- ½ tsp
• Salt and water- as needed
• Nirapara coconut oil- as needed

Method Of Preparation

• Step 1

  Wash and soak chana for 8 hrs. Wash and soak methi seeds for 2 hrs. Grind the chana adding hinge to a smooth paste in a big mixie jar. Add the required water while grinding. Transfer the batter to a vessel.

• Step 2

  Mix the batter well with nirapara appam / idiyappam podi before making dosa. Make sure the batter is not too thick or too thin. Heat a dosa tawa and pour a ladleful of batter. Spread it thin or thick as u wish. Drizzle a tsp of oil around the dosa and in the middle of the dosa. Let it cook in medium flame for a few minutes. Flip the dosa and cook the other side for a few minutes. Remove and serve hot with Kara chutney.

• Step 3

  You can grind red chillies along with chana and hing and make it like spicy adai dosa. You can also add finely chopped onions, curry leaves and make dosa. You can modify this recipe as you like. I am sure adding all these spices makes this dosa even more flavorful. If you have left over batter, refrigerate it and use it the next day. Suppose if the batter is too thin, you can add some rice flour and make it thicker. If you want to make crispy dosas, make the batter thin and spreadable.

• Step 4

  Enjoy this protein rich dosa with kara chutney for breakfast or dinner!

Comments

Ahalya Kumar

I made chicken curry with Nirapara Chicken powder masala. No words to describe its yumminess. My family just loved it. Thankyou Nirapara for adding more spice to our life.

Anamika arun

I was wondering what to make for our 4 PM snacks. Just then, I saw the Modakku recipe and decided to make it. Wow! a super delicious snack both rich in health and taste. Thankyou Nirapara for always giving us healthy snacks recipe. Great taste!

Aditi Santhosh

We begin our day with breakfast. So, the breakfast we eat should be healthy. I tried making Ragi puttu and it turned out all tasty. What a great way to start a day! Thankyou Nirapara for always making our life better and healthier! blanditiis fugit obcaecati quas aperiam quisquam soluta nesciunt porro saepe?