Trivandrum Style Chicken Fry

  • Pre Time: 30 Minutes

  • Cook Time: 25 Minutes

  • Serves: 4

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Trivandrum Style Chicken Fry

  • Non Veg
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Bring home the authentic flavours of Kerala's capital with Trivandrum Style Chicken Fry. Prepared using Nirapara Chicken Fry Paste, this recipe features juicy chicken coated in aromatic spices and fried with curry leaves until perfectly crisp. Serve with: Kerala Porotta Appam Chapati Steamed Matta Rice Onion salad and lemon wedges

Posted by : Nirapara

Recipe Category : Spicy Southy

    Recipe Ingredients

  • Chicken (medium pieces) – 750 g

    Method Of Preparation

  • Step 1

    Wash and clean the chicken pieces thoroughly. Drain any excess water.

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Ahalya Kumar

I made chicken curry with Nirapara Chicken powder masala. No words to describe its yumminess. My family just loved it. Thankyou Nirapara for adding more spice to our life.

Anamika arun

I was wondering what to make for our 4 PM snacks. Just then, I saw the Modakku recipe and decided to make it. Wow! a super delicious snack both rich in health and taste. Thankyou Nirapara for always giving us healthy snacks recipe. Great taste!

Aditi Santhosh

We begin our day with breakfast. So, the breakfast we eat should be healthy. I tried making Ragi puttu and it turned out all tasty. What a great way to start a day! Thankyou Nirapara for always making our life better and healthier! blanditiis fugit obcaecati quas aperiam quisquam soluta nesciunt porro saepe?

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